Our first scrambled duck egg for breakfast club

Today was a special day because we got to eat our first batch of duck eggs.

Cory, Luke and Tyler helped to collect the eggs. Then they gave them to Taz, Lyrik and Peter to cook.

First they cleaned the eggs, then they placed them in a bowl of water to see if they sank (this means that they are fresh).

Then Lyrik cracked the shells and carefully placed the egg yokes in a bowl.  After that they whisked the eggs and mixed in milk, cheese and pepper. We microwaved the mixture, while removing to stir occasionally.

Only 5 eggs fed around twenty students. It was great having Mr Pickard and Mrs Bates helping as well.  Well done everybody!